Cheese Bombs

Put these on your “to make” list!

Trust me, in 15 minutes you can be eating the most delicious… what did Mr. Bunkey call them?

Southern Pizza Bombs!

Get creative and stuff them with whatever you want! Pepperonis, cooked sausage, ham… you get the picture! 

What you’ll need to make them:

• 1 can of Pillsbury Grands, Flaky layers biscuits

• Mozzarella cheese sticks

• Melted butter

• Minced Garlic

• Italian seasoning

Here’s how:

• Preheat oven to 425 degrees

• Pull the flaky layers biscuits in half, so 1 biscuit will make 2

• Roll biscuit until flat

• Cut cheese stick into thirds, and place all 3 pieces into center of biscuit

• Wrap biscuit around cheese sticks to make a “bomb” and place on baking sheet

• Melt about 2 Tbs. of butter and add minced garlic, a small pinch of salt, and Italian seasoning

• Stir until combined and then brush each bomb with butter mixture

• Bake for 15 minutes

• Take out of oven and brush with remaining butter mixture

• Serve with warm marinara and enjoy!